220 E. College Ave. - 814.238.6116
The Tavern

Enjoy Dinner

Relax among rare and historic Pennsylvania lithographs and memorabilia at The Tavern. Fresh seafood, veal and prime rib are our specialties. Serving dinner from 5 p.m. seven days a week.


Dinner at the tavern... a long-standing tradition in State College & Penn State since 1948.



Entertainment


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THURSDAY MAY 26, 2016

ERIC IAN FARMER & FRIENDS

STARTING AT 9PM

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FRIDAY MAY 27, 2016

TBD

TBD



Tavern Specials

JACK DANIELS STYLE FLAT IRON STEAK

Very juice certified angus beef, basted with our own Jack Daniels sauce and served with roast corn and red bean salsa.

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CRABMEAT CAKES ALA TAVERN

Choice of two or three cakes. Served with a side of fresh "Fasta Pasta" Tomato Fettuccine with Herb Butter and Fresh Asiago Cheese. Available Broiled or Golden Fried.

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FRESH FILET OF SALMON

Available Broiled, Blackened Cajun Style or Grilled with a Maple Glaze. Served on a Bed of Lemon Herb Couscous.

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ROAST JAMAICAN PORK TENDERLOIN

Lean Pork Tenderloin Rubbed with a Sweet and Spicy Jamaican Mix. Roasted, Sliced to Order and Served over Heb Couscous with a Side of Jamaican Barbeque Sauce.

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Adam's Apple

Tuesday Daily Drink Special

5pm-9pm: $1 OFF drafts, glass of wine, and $4 specialty drinks from the menu

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