220 E. College Ave. - 814.238.6116
The Tavern

Enjoy Dinner

Relax among rare and historic Pennsylvania lithographs and memorabilia at The Tavern. Fresh seafood, veal and prime rib are our specialties. Serving dinner from 5 p.m. seven days a week.


Dinner at the tavern... a long-standing tradition in State College & Penn State since 1948.



Entertainment

 

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THURSDAY FEBRUARY 11, 2016

ERIC IAN FARMER & FRIENDS

STARTING AT 9PM



Tavern Specials

BLEU CHEESE CRUSTED RANCH CUT SIRLOIN

Tender and Flavorful, Cut Off the top Sirloin, Covered with Oven Roasted Plum Tomatoes and Melted Bleu Cheese.

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FRESH FILET OF SALMON

Available Broiled, Blackened Cajun Style or Grilled with a Maple Glaze. Served on a Bed of Lemon Herb Couscous.

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Adam's Apple

Thursday Happy Hours

9pm-11pm: $2.50 rail drinks, daily special and $4.50 Original Sins (Famous)

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Mac and Cheese Bites (3)

The Tavern’s Famous Five Pepper, Bacon Mac and Cheese. Hand Breaded and Fried to a Golden Brown. Served with a Side of Spicy Ranch Sauce.

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